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Tag: Indian culture

Payesh – Indian Rice Pudding

Posted on October 5, 2018April 22, 2019 by Indrani

Puja season is around the corner and I can already feel the excitement in the air.  I feel it when I go out in the mornings and the air is crisp. I can smell the dew on the grass and see the leaves changing color.  Obviously these sensory cues would be different if I had…

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Shooji: A Desi Way to Make Cream of Wheat

Posted on June 25, 2018April 22, 2019 by Indrani

Shooji (sooji), can go by a few different names.  Haloowa (halwa) and Shira are a couple of others. What it is, essentially, is the Indian equivalent of Cream of Wheat.  In Indian culture, this is a dessert and is often times seen made for pujas (religious ceremonies).  We eat it a lot for breakfast. It…

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parade

Kiss Me, I’m American

Posted on July 4, 2017April 22, 2019 by Indrani

When I  was in high school, I made a button to wear that said, “Kiss Me, I’m American.”  It was around the 4th of July and I thought it was pretty clever.  A fellow Indian teenager asked why I was wearing it because I was so clearly Indian.  But, what does “American” mean and why…

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Bangla Bachelorette Party

Posted on May 3, 2016April 22, 2019 by Indrani

In just a few short months, my husband and I will be celebrating our 10-year wedding anniversary.  The time has been both long and short.  I think about our wedding a lot.  It was one of the funnest experiences I have ever had.  We had the opportunity to do both an Indian and American ceremonies. …

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Family Roots from One Seedling

Posted on February 24, 2016April 22, 2019 by Indrani

When I first saw this picture, my initial thought was, “Wow.  It looks just like Rishi.”  Rishi is my baby brother.  Well, not so much a baby anymore but that is a story for another time.  The next thought in my mind was not just one thought but a whirlwind of thoughts and emotions.  The…

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monbool

Finding my way through the love of art, food, family, and friends.

What does monbool mean?  monbool is a word I made up.  Mon (pronounced mōn) was my mother’s childhood nickname and Bool was my father’s childhood nickname.  The passion I have for what I am doing came from them, so I have named this journey in their honor.

I am Indrani, a first generation Indian-American whose parents originally migrated from Kolkata, India.  My passion and inspiration for cooking developed from spending time in the kitchen and learning from my father who would cater for large gatherings.  My mother encouraged all forms of art, including drawing, dance and music.  Growing up with a strong, traditional Indian upbringing, my parents also encouraged participation in the American culture.  And now in my own mixed culture family, the fusion of Indian and American traditions is embraced by my husband and children.

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